
It’s common knowledge that KFC is without a doubt the worst fast food chain. Everyone knows this, even people who like KFC. I like KFC, especially when it’s paired with a Taco Bell. But it’s true, every way you slice it. Across the board, for a variety of ethical, environmental and health reasons, from vegans to those of us who consider lettuce on a McChicken a serving of vegetables, KFC is still the WORST.
So when I saw a window banner advertising the restaurant’s new Double Down sandwich, I was at once disgusted, curious, and not at all surprised. KFC has reached a dizzying, impressive new low. I knew they were onto something when last month, the restaurant unveiled their handheld boneless filet, which was a giant chicken strip served in a cardboard sleeve. The Double Down takes this idea light-years in the wrong direction. It consists of two pieces of bacon and two slices of Monterrey jack cheese artfully placed between TWO of these handheld fried chicken breasts. I couldn’t wait to try one.
The banner sported a slogan: “This product is so meaty, there’s no room for a bun.” I can’t tell you how many times I’ve been eating a BLT and thought, “You know, this would be a lot better without all these vegetables, and if this boring bread was greasy fried chicken.” In their own Neanderthal-with-a-deep-fryer kind of way, the folks at KFC have reinvented the wheel. And they put fucking bacon on it.